Crab Ravioli

PREP, SERVE & COOK

COOKING INSTRUCTIONS:Break up frozen RAVIOLI and place into boiling water, add salt and oil to taste. Once cooked, drain and serve it with your favourite sauce..

STORAGE: Keep Frozen: Store below -18℃

INGREDIENTS

P Farina Flour, Crab Meat, Bassa Fillet, Water, Carrot, Celery, Onion, Full Cream Milk Powder (Milk Fat 28% min.), Cornflour, Canola Oil (Canola Oil, Antioxidants (320)), Salt, Garlic, Turmeric.

ALLERGENS

MAY CONTAIN: Traces of tree nuts
CONTAINS: DAIRY, AND GLUTEN

NUTRITIONAL INFORMATION

Serving Per Package: 4
Average Serving Size: 125g

Avg. Qty. Per Serve Avg. Qty. Per 100g
Energy 395kJ 316kJ
Protein 8.2 g 6.5 g
Fat, total 2.3 g 1.8 g
- saturated 0.3 g 0.2 g
Carbohydrate 20.2 g 16.6 g
- sugars 0.9 g 0.7 g
Sodium 774 mg 619 mg