Beef Raviolini

PREP, SERVE & COOK

HEATING INSTRUCTIONS: Place frozen RAVIOLI into boiling water, add salt and oil to taste, then return to boil. Once cooked, drain and serve it with your favourite sauce..

STORAGE: Keep Frozen: Store below -18℃

INGREDIENTS

Durum WHEAT, Beef, Onions, Carrots, Pasterised Egg Pulp, Parmesan Cheese (Milk, Tapioca, Starch, Cultures, Rennet, Salt), Full Cream Milk Powder, Beef Booster (Salt, Wheat, Sugar, Hydrolised Vegetable Protein, (Soy), Rice Flour, Canola Oil, anti-caking agent (554), colour (150d), water, dried vegetable, flavour enhancer (635), Nutmeg, Gluten, Salt, Pepper.

ALLERGENS

MAY CONTAIN: Traces of nuts
CONTAINS: DAIRY, GLUTEN

NUTRITIONAL INFORMATION

Serving Per Package: 5
Average Serving Size: 200g

Avg. Qty. Per Serve Avg. Qty. Per 100g
Energy 1966kJ 983kJ
Protein 31.0 g 15.5 g
Fat, total 2.8 g 1.4 g
- saturated 1.0 g 0.5 g
Carbohydrate 91.6 g 45.8 g
- sugars 1.8 g 0.9 g
Sodium 275 mg 137 mg